In the book, you'll learn how to make some of the world’s best barbecue with such recipes as “Jane’s Best Barbecue Sauce”, “Fiery Hot South Carolina Pork” and “Alabama Smoky Barbecue Chicken”.  Also,  there’s “Big Fish Barbecue” and Steve’s” Bermuda Lamb”.  And the best sides of “Norma Jean’s Hush Puppies” and ”Kay’s  Lexington Barbecue Cole Slaw”.  And…perhaps best of all—there is an up to date section of the tastiest and most popular Pit Stops in the US by region.

Finger Lickin' Rib Stickin', Hot 'n Spicy Barbeque Gift Box 
You will get:

• Finger Lickin' Rib Stickin', Hot 'n Spicy Barbeque Cookbook
• 4 oz. Ground Hot Red Chile
• 4 oz. Ground Mild Red Chile
• 2 oz. Ground Cumin
• 2 oz. Ground Chipotle
• 4 oz. Gordon’s rub