Cooking School

 Weekend classes-

 July 12-14, 2013

September 13-15, 2013

October 18-20, 2013

  NEWS, NEWS 

 First ever Culinary Cruise appearance, November 9-16, 2013.

I would LOVE for you to join me.  Click here to see the gorgeous Mexican Coastal Cruise experience.  I will be doing live demonstrations and working with the chefs to have special dishes for the participants to savor.

On May 29, 2013 at 2 PM Jane will present a Grilling Demonstration at the Corrales Library.

 For more information and to sign up, click on the specific dates you are interested in.

For classes further ahead than listed, go to the cooking school link.

 Blog Updates

Recent video recipe:
POSOLE

 What do you want to see featured on our new blog?

Email us to make suggestions about post features!

Blog link: Chiles & Chilis

ALL NATURAL SOUTHWESTERN AND MEXICAN INGREDIENTS AVAILABLE

Our wonderful pure, fresh chiles, spices and ingredients are in bountiful supply. Order, by selecting the Products key at the top of this page, or click here.

ALL CHILE PRODUCTS 25% OFF UNTIL MAY 10, 2013 ORDER NOW!

Our Gift boxes are a great present for most anyone anytime.

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The complete book of all the Mexican regional recipes taught in the award winning Fairmont-Princess Cooking School in Scottsdale. Has such favorites as Rellenos en Nogado, Pollo Cauchate, Mayan Chilaquiles and the luscious Tres Leches. cake. Ebook $2.99. Softbound Printed Edition$12.95 NOW ON KINDLE FIRE for $2.99 Click here to buy now   Click here to see a preview of the book.

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