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Our next group demonstation class is set for May 24, 2012 at 5:30 PM at Builders Source and will feature great grilling recipes, hints, tips and techniques.

The class is now SOLD OUT!

Next month's class is June 28 and will feature quick, easy and fun to make summer time specialties.

There will be opportunity for limited participation. Each attendee will sample the foods we cook and receive all the recipes.

 Registrations are just $65.00.

Register on line NOW.  This class includes generous sampling and limited participation and a set of all recipes presented.

All attendees must be registered to attend--even if you have a Groupon or Living Social Ticket. 

Our next  full participation cooking class is our week long class July 8-13, 2012 and features Southwestern Favorites,  innovative dishes and Regional Mexican Specialties. Our Classes have won our school the Best in the US award for a hotel based cooking school. (We held the schools for 5 years at the Scottsdale Fairmont Princess.)  You may register on line or call 505-243-2622.

 

 

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Our wonderful pure, fresh chiles, spices and ingredients are in bountiful supply. Order, by selecting the Products key at the top of this page.

Our Gift sets are a great present for most anyone anytime.

Keep up with our specials, recipes and more by joining Butel's Bytes mailing list. You can sign up on this Home Page.  SIGN UP NOW and SAVE!

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Photos 2012, Best of Mexican Recipes new cover, 2012

NOW ON KINDLE FIRE!

Click here to buy now

WITH VERY SPECIAL PRICING!

You will love this e-book! It is available EXCULSIVELY on Amazon for Kindle.  (Just click above link to view it.)

It contains every recipe from the famed Scottsdale Fairmont Princess classes which were rated as the "Best in the US" by Gayot.com. (The classes cost $1600 to attend.)

Each recipe is a favorite, authentic, regional Mexican recipe that I have collected from the many years of visiting Mexico since childhood. I simplified them so the authentic, rich, flavors persist, yet they can be made in home kitchens with widely available ingredients.

You will love the flavors you will be able to create and the simple, straight forward, easy to follow instructions. You see the recipes have not only been tested by me-- they have been cooked by each class, so any unclear instructions were clarified.

 For More Information Click here!

Les Dames Escoffier International

 

 

 

 

FEB
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Chili Madness is All About

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I have been having so much fun travelling all about promoting my new Chili Madness book.  It has been a total hoot, meeting so many of my friends, alumni and owners of my cookbooks.

Also I have been introducing our new Cooking Club, "Cooking with Jane", which is getting off to a great start.  I would love for all of you to join--check it out on our website at www.janebutelcooking.com.  Each monthly issue contains at least six features which will give you lots of fun, timely content.  Each month there will be a story featuring timely recipes and hints and tips, an entertainment story, a health story, a time and budget stretcher set of recipes, reasonably priced bold wines to go with bold foods and an "Off the Plate" story about decorating and serving meals.  Plus freebies and hints and tips and more.

My online course is getting ready to start again.  It is totally amazing in the amount of information and recipes you will learn--over 150 of my alltime favorite tested recipes.  Check it out on our website at www.janebutelcooking.com.

Let me hear from you.  I would love to know your thoughts, ideas and questions.  Here's to health,  Jane Butel

 


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Jane Butel Cooking School • Pecos Valley Spice Co. • Corrales, NM 87048  • Office: 505-243-2622  
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