Recipes for the Month

Mexican Wedding Cookies

Hot Fudge Brownies

Lemon Bars

Adobe Bars

Green and Red Chile Hot Peanut Brittle

White Chocolate and Hot Milk Chocolate Fudge


Order your fresh, pure chiles and spices NOW!


Give the "Gift that Keeps on Giving" and promises healthy, fun cooking at the same time.

Chiles 4 Health Gift Box

Our special Healthy Gift Box Assortment is on sale for $3.00 off until Friday, December 19, 2014.

This assortment combines an autoraphed copy of my "Real Women Eat Chiles" cookbook personalized as you wish and our fresh pure spices.

Order now while there is still time for scheduling optimum delivery!


 Schedule Now:

Call 505-243-2622 to register--or register online. If you have any questions, you can email us at


Have a great holiday! JANE BUTEL



Jane's Message                               December 2014

Christmas TreeThe holidays are upon us! We want to make your holiday shopping easier, more rewarding and time-saving. We are offering 20% off for all our Cooking Classes and Gift Boxes. As an aside, giving the gift of cooking knowledge; which is a precious treasure that will add tasty pleasures forever and cannot be taken back is a wonderful gift. Knowing chile cookery adds immensely to your overall health and fitness. We will electronically send you a gift certificate for a weekend, week long or private class. All are 20% OFF until December 19, 2014!

ORDER YOUR SPICES NOW!!! Place your orders before December 19 so we will get them to you in time. We will drop ship your entire Christmas gift list.

Grab a look at our special gift boxes—they make fabulous gifts and I will autograph the cookbooks in them. Each gift box has enough chiles and seasonings to prepare several of the recipes in the books inside the boxes—so you will truly be giving the gift that just keeps on giving.

For me, the holidays are all about sharing—precious time with friends and family and yummy foods (ones we dare not eat during the rest of the year) and beautiful decorations. The scent of pine and cinnamon spell the holidays for me.

To have time for fun, I always plan to prepare one or more baked items such as cookies or sweet breads each weekend from November through the weekend before Christmas. Also, I like to make candy—at least two or three kinds each year. I am sharing some of my favorite recipes with you.





 Register online or call me at 505-243-2622.