Registration Listing for Upcoming Southwest Cooking Classes

Learn the skills and secrets of great Southwestern cooking at Jane Butel's cooking school in Corrales, New Mexico. 

Click on image below to get more information on each class

CLASS SCHEDULE  2018

Located in Corrales, New Mexico

(Click Here for Printer Friendly PDF Version) 

 2018  Weekend Classes

May 11 - 13, 2018

August 10 - 12, 2018

September 7 - 9, 2018

November 9 - 11, 2018

Oaxaca Culinary Tour

June 5-11, 2018

2018 Week long  Class

July 16-20, 2018

2017  - 2018 Day,  Full Participation Cooking Classes

March 22, 2018 Chili, Chili, Chile

April 19, Finger Lickin', Rib Stickin' Barbecue

June 14, 2018 , Great Party Appetizers

August 16, 2018,  Creative, Fun Grilling

September 20, 2018,  Green Chile Fiesta

October 11, 2018, Tamale Rolling Brunch

December 6, 2018,  Southwestern Holiday Favorites

Class sizes are limited
Early enrollment is advised
Call (505) 243-2622 for reservations or register on-line
Visit www.janebutelcooking.com for Menus

Weekend Classes-All Sessions May 11 - 13, 2018

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Dates, Times & Location
May 11, 2018, to May 13, 2018, from 5:00 PM to 3:00 PM Mountain Time - Corrales, NM, US
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Description

Jane Butel will be the teacher and it will be taught in her Corrales kitchen.

This class is the most popular weekend class and features the traditional flavors of New Mexico.

The history and lore of the evolution of the cuisine will be featured along with chile facts where the tremendous health of chiles and their unique properties will be detailed. The mystical history of corn and its historic importance is the highlight of the Saturday class. The amazing development of sopaipillas, bizcochitos and carne adobado will be pointed out
Location Information     Contact Information
Jane Butel's Corrales Kitchen
138 Armijo Court
Corrales, NM 87048

Map to Event Location 		  Jane Butel
1-505-243-2622
info@janebutelcooking.com
 
Registration
Instructions to register for this event:
  • Enter your name, address, email and phone, or that of the individual that will be attending, in the fields below, then select the registration option to the right.
  • To add additional registrants, click the "Register An Additional Person" button and fill out the information for that person.
  • Click on the "Register" button to proceed through the checkout process to finish your registration.
 
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Weekend Classes-All Sessions,May 11 - 13, 2018. Class begins at 5 PM, Friday, May 11. . Saturday and Sunday sessions start at 8:30 AM and end between 2 and 3 PM.  
 

Price:  $ 1,050.00
Advance Price: Good until May 5, 2018 at 12:00 AM CENTRAL TIME USA:
$ 525.00

Weekend Classes-All Sessions, May 11 - 13, 2018 Deposit w. Balance Due March 11, 26, 2018. Each session is full participation, beginning Friday evening May 11 at 5 PM. Saturday and Sunday sessions start at 8:30 AM and end between 2 and 3 PM.  
 

Price:  $ 1,050.00
Advance Price: Good until May 5, 2018 at 12:00 AM CENTRAL TIME USA:
$ 840.00

Single Session cooking class with Jane Butel, Friday, May 11, 2018 Class begins at 5 PM.  
 

Price:  $ 350.00
Advance Price: Good until May 5, 2018 at 12:00 AM CENTRAL TIME USA:
$ 175.00

Single Session cooking class with Jane Butel, Saturday, May, 12, 2018. Class begins at 8:30 AM.  
 

Price:  $ 350.00
Advance Price: Good until May 5, 2018 at 12:00 AM CENTRAL TIME USA:
$ 175.00

Single Session cooking class with Jane Butel, Sunday, May 13, 2018. Class begins at 8:30 AM.  
 

Price:  $ 350.00
Advance Price: Good until May 5, 2018 at 12:00 AM CENTRAL TIME USA:
$ 175.00

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News And Events Title for Left

Go to Cooking School

 Weekend Classes-

May 11-13, 2018

August 10-12,  2018

September 7-9,  2018

November 9-11, 2018

 For more information and to sign up, click on the specific dates you are interested in.

Oaxaca Culinary Week Long Tour, June 5 to 11, 2018

Week Long Class

July 16 -20, 2018

Day classes 

June 14,  2018 -  Party Appetizer Class

August 16, 2018 - Grilling

September 12, 2018 Green Chile Fiesta

October 10, 2018 - Tamale Rolling class

December 6, 2018 - Southwestern Holiday Favorites 

NEWS, NEWS, NEWS

You can register now for the June 5 to 11 Week long Culinary to Oaxaca .  first 15 registrants accepted.

Where Women Cook

Order my next 5 cookbooks from any of the 3 sources and really help our rating!

Tex-Mex  came out February 28, 2017.Tex-Mex cook book cover

Or, order from us if you would like an autographed copy for you or for any persons on your gift list. 

And we will drop ship each book if you like.

Amazon

Barnes and Noble

Indiebound 

Revisesd, 2nd edition of 'Jane Butel's Southwestern Kitchen"was published October 4, 2016.

Southwestern Kitchen book cover 2016

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Jane Butel's newest cookbook, "Simply Southwestern"  was published November 22, 2016.

ORDER NOW

Amazon

Barnes and Noble

Simply Southwest book cover

 

Hotter Than Hell was re-published and completely re-edited and released in March, 2017.  If you would like a personally autographed cookbook, order from us NOW! 

If you would like a personally autographed copy  of the newly released and re-edited  Barbecue cookbook, order from us NOW! 

 

 

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 Blog Updates  Blogs released regularly.

Recent video recipe:

POSOLE on You TubePosole

 What do you want to see featured on our new blog?

Email us to make suggestions about post features!

Blog link: Southwest Cooking with Jane Butel

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ALL NATURAL SOUTHWESTERN AND MEXICAN INGREDIENTS AVAILABLE

Our wonderful pure, fresh chiles, spices, ingredients and kitchen essentials are in bountiful supply. Order, by selecting the Products key at the top of this page, or click here.

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Best of Mexican Regional Recipes

The complete book of all the Mexican regional recipes taught in the award winning Fairmont-Princess Cooking School in Scottsdale. Has such favorites as Rellenos en Nogado, Pollo Cauchate, Mayan Chilaquiles and the luscious Tres Leches. cake. Ebook $2.99.

Softbound Printed Edition
$12.95


NOW ON KINDLE FIRE
for $2.99

Click here to buy now

Click here to see a preview of the book

 

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Jane Butel Cooking School • Pecos Valley Spice Co. • Corrales, NM 87048  • Office: 505-243-2622  • info@janebutelcooking.com | Jane Butel Home Page

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