First ever Culinary Cruise appearance, November 9-16, 2013.
I would LOVE for you to join me. Click here to see the gorgeous Mexican Coastal Cruise experience. I will be doing live demonstrations and working with the chefs to have special dishes for the participants to savor.
On May 29, 2013 at 2 PM Jane will present a Grilling Demonstration at the Corrales Library.
For more information and to sign up, click on the specific dates you are interested in.
ALL CHILE PRODUCTS 25% OFF UNTIL MAY 10, 2013 ORDER NOW!
Our Gift boxes are a great present for most anyone anytime.
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The complete book of all the Mexican regional recipes taught in the award winning Fairmont-Princess Cooking School in Scottsdale. Has such favorites as Rellenos en Nogado, Pollo Cauchate, Mayan Chilaquiles and the luscious Tres Leches. cake. Ebook $2.99.
October 16, 2010, to October 22, 2010, from
-5 PM, Saturday, October 16, 2010
10 AM, Friday, October 22, 2010
- Albuquerque, Taos and Santa Fe, NM, New Mexico, US
Jane Butel, Chef at Lambert's, Taos
Albuquerque Hotel, Albuquerque, NM;Bed and Breakfast - Benavidez, Taos, NM; Hotel St. Francis, Santa Fe;
Old Town, Albuquerque, NM;
Kit Carson Drive and Del Gado St., Santa Fe, NM
Albuquerque, Taos and Santa Fe, NM, New Mexico 87012